Phu Tho Cuisine

Dòng Village “Bánh Đúc” – A Rustic Gift with the Essence of the Ancestral Land

“Eating gifts to know the taste of gifts   Bánh Đúc is soft, and Bánh Đa is crispy.” Traversing the country from North to South, Bánh Đúc has become familiar to every Vietnamese person, known as a dish from difficult times, appearing in various regions, each with its unique preparation method. The peanut-filled Bánh Đúc […]

Fragrant and Delicate “Te Mat” Cake from Dao Xa – A Homely Dish with the Essence of the Countryside

When mentioning Dao Xa village (now Dao Xa commune, Thanh Thuy district, Phu Tho province), many people would instantly think of the traditional elephant parade festival held from the 27th to the 29th day of the Lunar New Year. This festival reflects the historical values, cultural activities, rice farming beliefs, and water deity worship of […]

Gia Thanh Seedless Persimmons – Specialty of the Ancestral Land

Every autumn, the land of Gia Thanh in Phu Ninh district, Phu Tho province, is filled with the green, yellow, and red colors of Gia Thanh Seedless Persimmons. These renowned fruits are not only famous for their quality but also for being an economically valuable crop. Over the years, they have become intertwined with the […]

Chè Lam at Den Hung – A Fragrant Gift for Visitors to the Ancestral Land

“Green tea with a hint of spicy ginger, Eating green cakes makes one’s heart sway. Visitors come and go, always eager, When they return, they have Den Hung’s chè lam to display.” I don’t know when, but those souvenir vendors at the Den Hung National Tourist Area have been passing this verse to each other, […]

Bánh Khúc – A Rich and Familiar Flavor in Viet Tri

When visitors come to the city of Viet Tri in Phu Tho province, they not only have the opportunity to pay tribute to the Hung Kings, listen to the smooth Xoan singing of the artisans but also indulge in the rich and sophisticated local cuisine. This includes delicacies such as Banh Chung, Banh Giay, dishes […]

Đặc Sản Bánh Tẻ Hà Thạch – Hiding Countless Sentiments

Located along the banks of the Thao River, the village of Hà Thạch, known for its production of cakes and noodles, in Phú Thọ town has a long-standing history and is renowned for its many hometown specialties, especially the cakes with a history of hundreds of years. Despite facing various difficulties, the local people have […]

Cơm Lam – Colorful Culinary Delight in Xuan Son National Park

Xuan Son National Park is a popular tourist destination in Phu Tho province. It is a community area mainly inhabited by two ethnic groups, the Muong and Dao people. Due to this, the region has a unique and fascinating cultural identity, attracting many tourists who want to explore the daily activities, scenic landscapes, and local […]

Hong Hac Tri – The Flavor of Ancestral Land

When Phu Tho is mentioned, most people will think of the sacred Hung Temple, the beauty of the terraced tea hills, or the specialties that have made Phu Tho famous such as matured chicken, Chung cake, Giay cake, sour meat, and Com cakes. However, in this region of the midlands, there is another precious local […]

Búp Khoai Kho – A Rustic Dish with the Rich Flavors of Phu Tho Countryside

In the Vietnamese soul, traditional dishes are an inseparable part of life. When far from home, the taste of these dishes tugs at the heartstrings, creating a nostalgic feeling. For those in the Thanh Thuy region of Phu Tho, perhaps the most memorable culinary delight is the “búp khoai kho,” a simple and familiar dish […]

Enjoying Duck Prepared in Bamboo Tubes in Xuan Son

Xuan Son National Park has long been likened to the green lung in the northwest of Phu Tho province. With its pristine natural landscape, fascinating scenery, diverse flora and fauna, and the cultural identity of the Dao and Muong ethnic groups, coupled with distinctive cuisine, this place is emerging as an attractive eco-tourism and community […]