Itineraries

Phú Thọ, known not only as an ancient land and the cradle of Lạc Việt culture but also as the birthplace of numerous local specialties. Among them, Việt Trì’s “cá lăng” (snakehead fish) stands out – a dish that captivates the hearts of many travelers when they visit this region. Việt Trì is the origin […]

Phenomenal products often come with numerous myths and legends, but when it comes to the Anh Vũ fish, there is little room for skepticism in the realm of folklore and history. The tales surrounding Anh Vũ have never failed to captivate its audience.   Countless legends tell the story of the Anh Vũ fish, hailed […]

  The “Cá Nheo” fish, a slimy-skinned species, thrives in ponds and streams in the central lowlands of Hạ Hòa. It is a rare occurrence for the local villagers to catch these fish, which spend the entire year hiding in the deep mud beneath the water, and transform them into a delectable dish. “Cá Nheo” […]

For generations, when the weather turns warm in the quaint region of Ấm Hạ – Hạ Hòa, there’s a local delicacy that leaves an indelible memory, savored even after just one taste. The residents here refer to this special product with a simple name – Măng Sặt. Măng or bamboo shoots are found in many […]

Those who have visited the Xuân Sơn National Park, in addition to relishing local specialties like multi-spur chicken, wild duck, and mountainous fish, will find it hard to forget the taste of a unique wild vegetable with a distinctive name: rau dơn. Rau dơn is a gift from the mountainous forests, belonging to the amaranth […]

When it comes to Muong people’s cuisine, diners often think of simple and rustic dishes with the flavors of mountains, forests, and rivers, such as stream fish, wild boar meat, sour bamboo shoots, and more. However, perhaps few have had the opportunity to savor a unique dish called “rau rừng đồ” (wild vegetable dish). In […]

  In Phu Tho, the land of “coconut forests and tea hills,” aside from savoring famous specialties like multi-spur chicken, sour pork, and three-river fish, visitors are also delighted by a profoundly flavorful dish beloved by the locals – sour thinh fish. Phu Tho, with its numerous rivers, streams, and ponds, has long embraced fish […]

The town of Phu Tho is not only renowned for its rich and heroic history spanning hundreds of years, with ancient casuarina trees lining the roads and the picturesque Red River banks. It is also famous for a simple yet heartwarming delicacy known as “Banh Tai” or Ear Cake. Banh Tai, a traditional breakfast treat […]

The ancient land of Thanh Sơn (Phú Thọ) is renowned for its diverse and rich culinary culture, and the mere mention of its dishes evokes excitement: “The unique mossy rocks, the flavorful sour meat.” When you think of sour meat from Thanh Sơn, you’ll immediately imagine the earthy flavor of the meat, the crispiness of […]

Phú Thọ is not only famous for its landscapes, traditional festivals, and deep Xoan tunes but also for its many simple, rustic specialties with the unique flavors of the Ancestral Land.   “Palm trees and tea hills, lush green fields,   The brilliant sun on the Lô River, echoing the folk songs.”   For a […]